Sunday, April 22, 2007

Alex's Pheasant

Alex cooked the pheasant he shot tonight for supper. He shot it across the river in October and we are finally eating it. Alex picked out the recipe, cooked it himself and it turned out great! Way to go Alex, both on shooting the pheasant and cooking it!

1 comment:

Pam said...

I am so impressed, Alex! Wish I could sample your pheasant...Do you have any good fish or shrimp recipes you could try on us this summer?